Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (2024)

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Running out of tasty dinner ideas for the family? Pick up some ground beef and get cookin'! These25 Ground Beef Recipesare sure to become instant classics. With recipes ranging from ground beef casserole recipes to healthy ground beef recipes and so much more, we're certain you'll return to this free cookbook again and again.Take a peek inside to see all of the ground beef dinners and disheswe have to offer. You'll see why these are our best ground beef recipes that are full of that “OOH IT'S SO GOOD!!®" And with this many unique ideas, you'll never be left wondering what to make with ground beef again!

Ground beef is a staple base ingredient that's guaranteed to be a crowd-pleaser for any entree.If you decide to try one of our easy recipes with ground beef, we know you won't be disappointed! These quick ground beef dishes are great for any lifestyle, from our guilt-free, healthy ground beef recipes to our out-the-door, quick ground beef recipes. Our free eCookbook has over two dozen easy ground beef recipes made to please the entire family. Learn how to cook ground beef like a pro with these simple recipes!

  • Healthy Ground Beef Recipes

  • Kid-Friendly Recipes with Ground Beef

  • Ground Beef Casserole Recipes

  • Quick Ground Beef Recipes

  • Easy Chili Recipes with Ground Beef

Healthy Ground Beef Recipes

Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (2)

Looking for some easy recipes with ground beef that you won't have to feel guilty about? With these healthy ground beef dishes, you won't have to! Our Chunky Sloppy Joes (page 2) are actually good for you, and hearty and flavorful too! We're sure Mom would approve if she saw you making our Homestyle Meatloaf (page 4) because we've mixed in a few veggies. Perhaps best of all, we've included some great tips on How to Reduce Fat in Ground Beef (page 6) for your ground beef meals!

Kid-Friendly Recipes with Ground Beef

Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (3)If it's not macaroni and cheese or pizza, then your kids won't even touch it, right? We're here to make things a little easier with some fun recipes for ground beef. Let your kids help you in the kitchen with our snack-sized Beefy Pizza Muffins (page 7). Or turn dinnertime into a treat they won't be able to refusewith our Spaghetti Sundae (page 8)!Or serve up a side of our Cheesy Burger Fries (page 9), and your kids will be begging for you to make a ground beef recipe every night of the week!

While these ground beef recipes for dinner are certainly crowd-pleasers, they're also friendly on your wallet because they useingredients you probably already have in your cupboard!Plus, they show you that you don't need to be a professional chefto make meals that everyone will love. So save your money, and make one of our best ground beef recieps for dinner tonight!From dinner entrees to side dishes, we know you'll agree that these easy ground beef recipes are full of that “OOH IT'S SO GOOD!!®"

Ground Beef Casserole Recipes

Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (5)Nothing says "home cooking" like an easy ground beef casserole recipe! Casseroles are a great meal idea for any night of the week, like ourBaked Goulash (page 12), filled with meat, cheese, and pasta.If you're worried that dinner has gotten a little bland, try our Enchilada Casserole (page 14). Rich and hearty, this is one dish you aren't going to let out of your sight! For something a little more fun, we recommend our Pizza Casserole (page 15). Using only five ingredients, you'll have dinner on the table inno time at all!

Quick Ground Beef Recipes

Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (6)Who has time to slave over the stove for hours? No one. That'swhy we've crafted these easy ground beef recipes! Try ourFifteen Minute Meatballs (page 17) and you'llbe amazed at how you can start these at the same time as your spaghetti and still finish right on time. Or give ourShortcut Bacon Cheeseburgers (page 18) a try, which takeonly 10 minutes from top to bottom. Our Easy Cottage Pie (page 21) is an English classic that your family can enjoyin under 30 minutes. Don't you love quick ground beef recipes?

Easy Chili Recipes with Ground Beef

Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (8)Nothing's going to warm up your insides like a hearty, delicious bowl of chili. We recommend our Cincinnati Chili (page 22). Filled with cocoa, chili powder, ground beef, anda secret ingredient, it has the authentic Midwestern flavor you crave. For an all-in-one chili recipe, try our Chunky Vegetable and Beef Chili (page 25), filled with tomatoes, zucchini, and bell peppers. And who doesn't love a fresh bread bowl? Our Bread Bowl Chili (page 26)willfill you up!

With your free copy of , you can also subscribe to our Mr. Food Quick &Easy Everyday Cooking newsletter to become part of a vibrant community of home cooking enthusiasts. In subscribing to the newsletter, you will receive:

  • Six weekly emails with free recipes, tips, menu planning, videos, and more
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  • The opportunity to share ideas and help others in the cooking community


As a fan of Mr. Food's Quick & Easy cooking philosophy, weknow you can see the value in this free ebook. Try out these easy gound beef recipes with the free . And if you subscribe to receive our newsletter, you'll see how much fun it is to be a part of the Mr. Food community! If you've ever searched for quick and easy recipes, fast dinner ideas, slow cooker recipes, or anything in-between, let MrFood.com deliver triple-tested recipes straight from our Mr. Food Test Kitchen that are both easy to make and delicious to eat.

Ground Beef Recipes: 25 Quick & Easy Recipes for Ground Beef (2024)

FAQs

What is the easiest way to cook ground beef? ›

If you're cooking for a family of four to six, a pound of ground beef in a skillet is likely the quickest and easiest solution for browning ground beef. But if you're feeding a crowd and need a way to brown ground beef in large quantities, an Instant Pot or even opting for a sheet pan dinner can be your supper savior.

What can I add to ground beef to make it taste better? ›

The magic lies in the seasoning – a simple yet potent mix of garlic, onion, cumin, and cayenne, creating some of the most tasty ground beef.

What is the secret to moist ground beef? ›

Baking soda acts as a tenderizer for ground beef, keeps it moist during cooking, and encourages deep browning by raising the acidity level of the surface of the meat. Simply add 1/2 teaspoon of baking soda to 1 pound of ground beef for more tender meat with better browning.

What is 75 25 ground beef used for? ›

Ground Beef that is not less than 70% lean (usually a 73/27 or 75/25 lean-to-fat ratio) is used for burgers and in recipes calling for browning (crumbles) and pouring off drippings, such as chili, tacos and spaghetti sauce.

Why do you add baking soda to ground beef? ›

However, by gently tossing a baking soda solution with the meat (about ¾ teaspoon baking soda to 2 tablespoons water for 2lbs of grind) and letting sit for 15 to 20 minutes before cooking, beef loses less liquid, browns faster and tastes better.

Is it better to cook ground beef with butter or oil? ›

The oil helps prevent the ground beef from sticking and scorching in the pan, especially if you are using a stainless steel skillet. Use a little extra oil if you're cooking lean beef.

What does adding milk to ground beef do? ›

The calcium-rich properties of milk react with enzymes in the meat to gently soften the proteins. Whole milk (not reduced fat), buttermilk, and yogurt all get the job done – with a special nod to buttermilk and yogurt for their optimal tenderizing acidity levels.

What spice brings out flavor of beef? ›

Because of beef's hearty, robust nature, flavor-forward spices like garlic and onion or herbs like rosemary and oregano are the best choices for an unforgettable beef dinner. An important thing to consider when selecting seasonings for your meal is that you should be seasoning beef based on the cut.

When to add onions to ground beef? ›

Add onions or other chopped seasoning vegetables about 2 to 3 minutes before the beef is ready, or cook them separately. When the pan is hot, add about 1 to 1 1/2 pounds of ground beef. Use a spatula or wooden spoon to break the ground beef up into smaller pieces as it cooks.

What does adding vinegar to ground beef do? ›

Acidic ingredients like vinegar, lemon juice, yogurt and wine weaken collagen and protein in meat. Once the proteins are broken by acid, one loose protein can bond with another and trap liquid in the meat, making it juicy and tender.

When to add garlic to ground beef? ›

How to Season Ground Beef
  1. Heat olive oil over medium-high.
  2. Add chopped onion to the pan and cook until tender.
  3. Next add ground beef, garlic, and seasonings. Stir.
  4. Continue to cook and stir for 15 minutes, or until beef is browned.
  5. Enjoy in tacos, in spaghetti sauce, chili, etc.
Aug 16, 2017

What does 93 7 mean on ground beef? ›

the percentage of fat. For example, “93/7” means 93 percent lean meat and 7 percent fat. The lower the fat content, the less saturated fat you'll consume. To help reduce consuming extra fat from both ground turkey and ground beef, Hueschen recommends these options: Drain grease from the pan.

What is 80 20 ground beef called? ›

Ground chuck is made from the chuck primal, the shoulder area of the animal. It is preferred by many for its rich, beefy flavor and higher fat content. Most ground chuck is frequently listed as 80/20, meaning 80% lean meat and 20% fat.

What is 85 15 ground beef used for? ›

Dakota Grass-Fed Organic 85/15 Ground Beef has just the right amount of fat for perfectly juicy burgers, meatballs, and tacos.

What is the easiest way to cook beef? ›

Pan-searing is hands-down the best way to cook a steak (it works wonders for salmon and scallops, too), and it also happens to be the easiest.

What cooking method is used for ground beef? ›

Cast iron and stainless steel are the best choices for getting that beautiful, brown sear. Once the pan is hot, add the meat, and use a spatula to break it up into pieces. Let the meat brown without touching for about five minutes. This gives the meat more contact with the pan, and thus, a better sear.

What is the best pan for cooking ground beef? ›

If you have a cast iron skillet, that's an especially good choice as the strong, consistent heat of cast iron will help brown ground beef exceptionally well.

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